La termocucina a legna
professionale
firmata Rizzoli
The PRO range created for the professional restaurant industry where reliability and practicality are the most important things. This range has two standard models of wood-burning cookers or thermo-cookers and also highly customized, both in shape and in technical appliances, monoblocks. Thanks to various custom-made extensions, the PRO range offers maximum versatility and an infinite modularity of the range, able to satisfy the most diverse needs: from the restaurant with a high seating capacity to the small countryside house.
La termocucina a legna
professionale
firmata Rizzoli
The PRO range created for the professional restaurant industry where reliability and practicality are the most important things. This range has two standard models of wood-burning cookers or thermo-cookers and also highly customized, both in shape and in technical appliances, monoblocks. Thanks to various custom-made extensions, the PRO range offers maximum versatility and an infinite modularity of the range, able to satisfy the most diverse needs: from the restaurant with a high seating capacity to the small countryside house.
Professional appliances
Fire door with triple glass and Shiny Glass self-cleaning system®
Superflame® certified combustion system
Radiant 12mm steel radiate plate or ceramic glass
Top and rear flue outlet adjustable in height and width
Accurate design of solutions tailored to each customer
Start with fume bypass key
Thermal drain predisposition
Air Control® automatic control device
Quick release oven door with double glass. Oven coated in pyrolytic enamel with thermometer, baking pan on sliding rails, excess steam valve and grill
Large wood case with Soft Close closure
External Air® outlet, for passive houses or CasaClima
Maximum level of hygiene thanks to the selected materials
6-year warranty on boiler body
Rifugio Antermoia
Gruppo del Catinaccio
Val di Fassa - Dolomiti
MT. 2496
Serie Pro Installed
Accurate project for any customer
Unlimited configurations and modules combinations
Selection of modules according to the number of dishes and menu tipology
Professional electric appliances
Accurate project for any customer
Unlimited configurations and modules combinations
Selection of modules according to the number of dishes and menu tipology
Professional electric appliances
© Riso Trentodoc, polvere di alloro e uova di trota - Chef Alfio Ghezzi
Wide choice of aesthetic finishes and colors
Details designed for maximum cleaning convenience
Maximum level of hygiene thanks to the selected materials
Functional and practical work environment
Wide choice of aesthetic finishes and colors
Details designed for maximum cleaning convenience
Maximum level of hygiene thanks to the selected materials
Functional and practical work environment
© Coniglio e Polenta di patate - Chef Alfio Ghezzi
Powerful and
natural heat
Exaltation of
the meals flavor
Aromas release
from the combustion
Ideal cooking
for a lot of meals
Malga San Pellegrino
Passo San Pellegrino
Moena (TN) - mt 1918
Malga Laner
Bletterbach - Aldino (BZ)
mt 1800
Hotel Posta Cervo
Sluderno (BZ)
mt 900
Malga Cislon
Trodena nel Parco Naturale (BZ)
mt 1249
Malga al crocifisso
Pozza di Fassa (TN)
mt 1325
Malga Stramaiolo
Bedollo (TN)
mt 1600
Rifugio Tonini
Gruppo Monte Croce (TN)
mt 1920
Rifugio Torre di Pisa
Predazzo (TN)
mt 2671
Agriturismo Chemela
Cavalese (TN)
mt 1000
Rifugio Costaccia
Livigno (SO)
mt 2360
Agritur Darial
Tesero (TN)
mt 1000
Maso Gatterer
Nova Ponente (BZ)
mt 1357
Gipfelrestaurants Cima
Plan de Corones (BZ)
mt 2275
Rifugio Gurndin
Aldino (BZ)
mt 1954
Agritur Malga Arodolo
Piazzol (TN)
mt 1270
Lärchenheim
Anterivo (BZ)
mt 1029
Schenk Reinhold
Laion (BZ)
mt 1093
Chalet al Mont
Monte Peller - Tuenno (TN)
mt 1600
St. Josef Fathers
Lunsar - Sierra Leona (Africa)
mt 65
Rifugio Altissimo
Monte Altissimo - Bretonico (TN)
mt 2060
Malga Contrin
Val Contrin (TN)
mt 1828
Trattoria La Tagliola
Carpenissone (GE)
mt 300
Rifugio Antermoia
Gruppo Catinaccio (TN)
mt 2496
Lacken Hof
Fieberbrunn (Austria)
mt 724
Sulzenalm-Wallehenhütte
Filzmoos - Salisburgo (Austria)
mt 1600
Baita Lino Brach
Val Duron (TN)
mt 1925
Rifugio Crepes de Sela
Canazei (TN)
mt 1848
Malga Stivo
Arco (TN)
mt 1768
Gasthaus zum Kirchenwirt
S. Georgen am Steinfelde (Austria)
mt 300
Osteria contadina Planitzer
Montagna (BZ)
mt 520
Malga Schönrast
Aldino
mt 1700
High degree
of craft specialization
No assembly
line
Dozens of manual
processes every day
Individual
quality check